{"_buckets": {"deposit": "21976ff9-6a1b-449e-b893-e5e3f5d5e2ab"}, "_deposit": {"id": "361", "owners": [], "pid": {"revision_id": 0, "type": "recid", "value": "361"}, "status": "published"}, "_oai": {"id": "oai:meral.edu.mm:recid/361"}, "control_number": "361", "item_1583103067471": {"attribute_name": "Title", "attribute_value_mlt": [{"subitem_1551255647225": "Isolation and structural identification of mangiferin compound from natural medicine of mingut-thee-hsays", "subitem_1551255648112": "en"}]}, "item_1583103085720": {"attribute_name": "Description", "attribute_value_mlt": [{"interim": "Mangosteen fruit contains these powerful antioxidants, but is more in the bark or skin of the\r fruit. In this paper, the fruit of mangosteen Garcinia mangostana L. was collected from\r Taung-gu, Bago Region. Firstly, the preliminary phytochemical screening of mangosteen was\r done by test tube method. This fruit contains alkaloid, flavonoid, phenolic compound,\r polyphenol, glycoside, saponin, tannin, reducing sugar and steroid respectively. And then,\r mingut-thee-hsay from drug store was selected for chemical analysis. Moreover, the amount\r of trace elements was determined by using Atomic Absorption Spectrophotometric method\r (AAS). In addition, a pure compound (Mangiferin) was isolated from mingut-thee-hsay by\r using Thin Layer Chromatographic (TLC) technique. Finally, the functional groups were\r determined by FT-IR spectroscopic method."}]}, "item_1583103108160": {"attribute_name": "Keywords", "attribute_value_mlt": [{"interim": "phytochemical"}]}, "item_1583103120197": {"attribute_name": "Files", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_access", "date": [{"dateType": "Available", "dateValue": "2020-05-05"}], "displaytype": "preview", "filename": "Nyo Nyo Win.pdf", "filesize": [{"value": "306 Kb"}], "format": "application/pdf", "licensetype": "license_free", "mimetype": "application/pdf"}]}, "item_1583103131163": {"attribute_name": "Journal articles", "attribute_value_mlt": [{"subitem_issue": "1", "subitem_journal_title": "Yadanabon University Research Journal", "subitem_volume": "8"}]}, "item_1583103147082": {"attribute_name": "Conference papaers", "attribute_value_mlt": [{}]}, "item_1583103211336": {"attribute_name": "Books/reports/chapters", "attribute_value_mlt": [{}]}, "item_1583103233624": {"attribute_name": "Thesis/dissertations", "attribute_value_mlt": [{"subitem_supervisor(s)": []}]}, "item_1583105942107": {"attribute_name": "Authors", "attribute_value_mlt": [{"subitem_authors": [{"subitem_authors_fullname": "Dr.Nyo Nyo Win"}]}]}, "item_1583108359239": {"attribute_name": "Upload Type", "attribute_name_i18n": "Upload Type", "attribute_value": "Publication"}, "item_1583108428133": {"attribute_name": "Publication type", "attribute_name_i18n": "Publication type", "attribute_value": "Journal article"}, "item_1583159729339": {"attribute_name": "Publication date", "attribute_name_i18n": "Publication date", "attribute_value": "2017"}, "item_1583159847033": {"attribute_name": "Identifier", "attribute_value": "https://oar.ydbu.edu.mm/handle/123456789/229"}, "item_title": "Isolation and structural identification of mangiferin compound from natural medicine of mingut-thee-hsays", "item_type_id": "20", "owner": "1", "path": ["1582963788001/1582966466300"], "permalink_uri": "http://hdl.handle.net/20.500.12678/0000000361", "pubdate": {"attribute_name": "Deposited date", "attribute_value": "2020-03-05"}, "publish_date": "2020-03-05", "publish_status": "0", "recid": "361", "relation": {}, "relation_version_is_last": true, "title": ["Isolation and structural identification of mangiferin compound from natural medicine of mingut-thee-hsays"], "weko_shared_id": -1}