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Item

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  1. University of Yangon
  2. Department of Botany

Study on the Cultivated Legumes in Taungthaman Lake and Its Environ

http://hdl.handle.net/20.500.12678/0000002119
http://hdl.handle.net/20.500.12678/0000002119
24ab89d6-9586-4cbf-8aaf-eda4fc3f1b1b
4c66e660-63f3-47d2-9e0a-78acfcdc7d66
None
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Study Study on the cultivated Legumes in Taungthaman Lake and its environ.pdf (10687 Kb)
Publication type
Journal article
Upload type
Publication
Title
Title Study on the Cultivated Legumes in Taungthaman Lake and Its Environ
Language en
Publication date 2008
Authors
Thai Thai Aye
Description
Among the various winter crops which were cultivated in Taungthaman Lake and its environ, nine genus of twenty species were studied on their cultivation in agronomy and ecological habitation. Arachis hypogaea L. (Mye-pe), Glycine max (L.) Merrill. (Pe-boke), Phaseolus lunatus L. (Htaw-bat-pe, Bocake-pe, Pe-ni-gya), Vigna mungo (L.) Hepper. (Matpe), JIlgna umbellata (Thunb.) Ohwi & Ohashi (Pe-yin) and Vigna tadiata (L.) Wilczek. (pe-di-sein) were favourable yield of eight legumes in the locality for economy.
Six varieties, such as Cicer arietinum L. (Ka-la-pe), Cajanus cajan (L.) Millsp. (Pe-sin-ngon), Lablab purpurecus (L.) Sweet. purpurecus Hort. (Pe-gyi), Phaseolus lunatus L. (Pe-ni-Ione, Pe-ni-pya and Pe-phyukalae) were second recommended varieties. Other six varieties, such as Lablab purpurecus subsp. bengalensts (Pe-pazun), Lathyrus sativus L. (Pe-chin-baung), Pisum sativum L. (Sa-daw-pe), Vigna unguiculata ssp. sesquipedalis (L.) Verde. (Pe-thee-daung) and Vigna unguiculata (L.) Walp. (Pe-Iun-pyar and Pe-Iun-phyu) were also cultivated for the popular vegetables and were grown in the home garden and backyards.
Keywords
Agronomy
Identifier https://uyr.uy.edu.mm/handle/123456789/483
Journal articles
1
Universities Research Journal (URJ)
1
Conference papaers
Books/reports/chapters
Thesis/dissertations
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