{"_buckets": {"deposit": "568a1309-95d4-49c7-abb0-61c2d7a547fc"}, "_deposit": {"id": "1655", "owners": [], "pid": {"revision_id": 0, "type": "recid", "value": "1655"}, "status": "published"}, "_oai": {"id": "oai:meral.edu.mm:recid/1655", "sets": ["1582963436320", "user-yueco"]}, "author_link": [], "communities": ["yueco"], "control_number": "1655", "item_1583103067471": {"attribute_name": "Title", "attribute_value_mlt": [{"subitem_1551255647225": "EFFECTS OF FUNDING SUPPORT ON VALUE CHAIN OF COFFEE FIRMS ( Zin Htwe Mu, 2019)", "subitem_1551255648112": "en"}]}, "item_1583103085720": {"attribute_name": "Description", "attribute_value_mlt": [{"interim": "This effects of funding support on value chain of coffee firms in Thaundaunggyi township. The objective of this research is for identifying funding support of KMSS and its effectiveness on value chain process of coffee firms.\r This research is targeted to 235 households, 25 value chain groups which has 105 members from Thandaunggyi township. Descriptive statistics research method was used in this study. Data size was collected 80% of total peasants (84 people) by interviewing. After the study, I learned that KMSS did the cash sufficient support to coffee farmers and the good capacity to deliver high quality training and led the networking with stakeholders of coffee farmers. Farmers were experienced and organized, allowing them to learn from each other; coffee experts are working with farmers, providing them with quality training.\r The result from coffee marketing level of value chain coffee farmers showed that only a few respondents answered that they made more profit by modifying and improving their marketing process. The fact that there is weak teamwork between farmers, they are not working together to produce high quality products. In generally, I would like to conclude that funding support and value chain process of coffee firms (production, marketing and marketing) are strong related."}]}, "item_1583103120197": {"attribute_name": "Files", "attribute_type": "file", "attribute_value_mlt": [{"accessrole": "open_access", "date": [{"dateType": "Available", "dateValue": "2020-05-05"}], "displaytype": "preview", "download_preview_message": "", "file_order": 0, "filename": "Zin Htwe Mu ( MBF - 82 ).pdf", "filesize": [{"value": "273 Kb"}], "format": "application/pdf", "future_date_message": "", "is_thumbnail": false, "licensetype": "license_0", "mimetype": "application/pdf", "size": 273000.0, "url": {"url": "https://meral.edu.mm/record/1655/files/Zin Htwe Mu ( MBF - 82 ).pdf"}, "version_id": "001ebdc6-1a77-4785-87af-0d031057d75d"}]}, "item_1583103131163": {"attribute_name": "Journal articles", "attribute_value_mlt": [{"subitem_journal_title": "Yangon University of Economics"}]}, "item_1583103233624": {"attribute_name": "Thesis/dissertations", "attribute_value_mlt": [{"subitem_awarding_university": "Yangon University of Economics", "subitem_supervisor(s)": [{"subitem_supervisor": "Prof. Dr. Daw Soe Thu"}]}]}, "item_1583105942107": {"attribute_name": "Authors", "attribute_value_mlt": [{"subitem_authors": [{"subitem_authors_fullname": "Zin Htwe Mu ( MBF - 82 )"}]}]}, "item_1583108359239": {"attribute_name": "Upload type", "attribute_value_mlt": [{"interim": "Other"}]}, "item_1583108428133": {"attribute_name": "Publication type", "attribute_value_mlt": [{"interim": "Thesis"}]}, "item_1583159729339": {"attribute_name": "Publication date", "attribute_value": "2019-12-01"}, "item_title": "EFFECTS OF FUNDING SUPPORT ON VALUE CHAIN OF COFFEE FIRMS ( Zin Htwe Mu, 2019)", "item_type_id": "21", "owner": "1", "path": ["1582963436320", "1582965701379"], "permalink_uri": "http://hdl.handle.net/20.500.12678/0000001655", "pubdate": {"attribute_name": "Deposit date", "attribute_value": "2020-03-05"}, "publish_date": "2020-03-05", "publish_status": "0", "recid": "1655", "relation": {}, "relation_version_is_last": true, "title": ["EFFECTS OF FUNDING SUPPORT ON VALUE CHAIN OF COFFEE FIRMS ( Zin Htwe Mu, 2019)"], "weko_shared_id": -1}