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FACTORS INFLUENCING SUCCESSFUL SUCCESSION AND BUSINESS CONTINUITY OF FAMILY-OWNED BUSINESSES IN LIVESTOCK INDUSTRY ( Khaing Zin Than, 2019)

http://hdl.handle.net/20.500.12678/0000001074
ec923448-9d5e-41d6-b199-54e98ecf365f
a669d19d-5dec-4d0b-9abc-30006f76f28c
None
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Khaing Khaing Zin Than (EMBA - 60).pdf (497 Kb)
Publication type
Thesis
Upload type
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Title
Title FACTORS INFLUENCING SUCCESSFUL SUCCESSION AND BUSINESS CONTINUITY OF FAMILY-OWNED BUSINESSES IN LIVESTOCK INDUSTRY ( Khaing Zin Than, 2019)
Language en
Publication date 2019-12-01
Authors
Khaing Zin Than
Description
This study aims to explore the factors influencing on the succession process and
business continuity of family-owned businesses in livestock industry, Myanmar. Primary
data are collected from 65 family business owners who are running the business more than
10 years in poultry sector. The findings show that succession planning and agreement to
continue the business of primary stakeholders have the significant effect on successful
succession. The propensity of incumbent to step aside the business negatively effects on
successful succession. Moreover, the study found that the effect of successful succession
on business continuity of family-owned businesses in livestock industry. The results of the
study highlight that the family-owned businesses in Myanmar Livestock industry are well-
planned for the succession process and business sustainability.
Journal articles
Yangon University of Economics
Thesis/dissertations
Yangon University of Economics
Dr. Yan Yan Myo Naing
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0
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