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Antibacterial Activity of Extracts from Phyllanthus emblica Gaertn., Chromolaena odorata L. and Syzygium aromaticum (L.) Merr.
https://meral.edu.mm/records/9285
https://meral.edu.mm/records/92851fb7aa5e-1c55-4d97-a826-b273dfcbf814
891ad577-804a-4be4-90b6-7c0e83b9b629
Name / File | License | Actions |
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Khin Min Min Phyo (113 to 122).pdf (559 KB)
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Upload type | ||||||
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Publication | ||||||
Title | ||||||
Title | Antibacterial Activity of Extracts from Phyllanthus emblica Gaertn., Chromolaena odorata L. and Syzygium aromaticum (L.) Merr. | |||||
Language | en | |||||
Publication date | 2022-12-31 | |||||
Authors | ||||||
Khin Min Min Phyo | ||||||
Description | ||||||
The dried leaves, fruits and barks of Phyllanthus emblica Gaertn. (Zi-byu), the dried leaves of Chromolaena odorata L. (Bi-zat) and the dried flowers of Syzygium aromaticum (L.) Merr. (Lay-hnyin) were extracted with ethanol, 50% ethanol and water. The antibacterial activity on the growth of different pathogenic bacteria was tested by treating then with various soluble extracts. The paper disc diffusion technique with the surface swab plately method was used on 18 different types of bacterial isolates. The bacterial species included five strains of Escherichia coli, four species of Shigella, three strains of Vibrio cholerae and one strain each of Klebsiella, Plesiomonae, Pseudomonas, Proteus, Salmonella and Staphylococcus. Among a total of 15 different extracts from the leaves, fruits and barks of Phyllanthus emblica Gaertn. (Zi-byu), the leaves of Chromolaena odorata L. (Bi-zat) and the flowers of Syzygium aromaticum (L.) Merr. (Lay-hnyin), the watery extract and 50% ethanol extract of the barks from Phyllanthus emblica Gaertn. showed the best antibacterial activity (22 mm and 19 mm of inhibitory zones) on Staphylococcus aureus. Then, 50% ethanol extract of the leaves from Phyllanthus emblica Gaertn. had good antibacterial activity (18 mm of inhibitory zone) on Staphylococcus aureus and ethanol extract of the flowers from Syzygium aromaticum (L.) Merr. had good antibacterial activity (18 mm of inhibitory zone) on Staphylococcus aureus. | ||||||
Keywords | ||||||
plant part extracts, antibacterial activity, inhibitory zone | ||||||
Journal articles | ||||||
2022 | ||||||
University of Yangon Research Journal | ||||||
113-122 | ||||||
11, No. 1 |