{"created":"2023-07-14T05:06:48.459589+00:00","id":8987,"links":{},"metadata":{"_buckets":{"deposit":"0e5b3ab0-914f-4855-a87a-2f49582f6e1c"},"_deposit":{"created_by":20,"id":"8987","owner":"20","owners":[20],"owners_ext":{"displayname":"","email":"minmoe37aung@gmail.com","username":""},"pid":{"revision_id":0,"type":"depid","value":"8987"},"status":"published"},"_oai":{"id":"oai:meral.edu.mm:recid/00008987","sets":["1582963436320","1582963436320:1582965722087"]},"author_link":[],"control_number":"8987","item_1583103067471":{"attribute_name":"Title","attribute_value_mlt":[{"subitem_1551255647225":"A Study on Community Knowledge, Attitude and Practice of Alcohol Consumption in Myanmar (Case Study: Kyauktan Township, Yangon Region) (Si Thu Haty, 2023)","subitem_1551255648112":"en"}]},"item_1583103085720":{"attribute_name":"Description","attribute_value_mlt":[{"interim":"Alcohol consumption is one of the most important issues of future health,\nsociocultural and economic problems. The main objective of the study is to identify\ncommunity knowledge, attitude and practice of alcohol consumption in Kyauktan\nTownship. This paper used descriptive method by using primary and secondary data.\nThe survey was conducted in selected 2 wards (Ah Nauk Paing and Ah Lel Paing) from\ntotal 9 wards of Kyauktan township. Among them, only 250 persons were chosen as\nsample size by using snowball sampling method. The most respondents who have much\nknowledge about “can addict alcohol drinking”, “regular or over drinking is affected to\nhealth”, “alcohol drinking causes liver disease” and “alcohol drinking causes stomach\nulcer disease”. Their mean scores are above 4 and most respondents who agree they\nhave accepted causes and diseases of alcohol consumption. Some respondents have not\nmuch knowledge about “restricted areas by government” and the mean score is the\nlowest among all the knowledge about alcohol consumption. The most respondents who\nhave good attitude about “alcohol drinking should limit at home” and “alcohol drinking\nshould limit below 18 years old”. The respondents have good practice about “eating\nnutritious food daily” and its mean score is 4.64 and the highest score among the\npractice about alcohol consumption."}]},"item_1583103120197":{"attribute_name":"Files","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2023-07-14"}],"displaytype":"preview","filename":"Si Thu Htay, MPA-30(20th Batch).pdf","filesize":[{"value":"395 KB"}],"format":"application/pdf","licensetype":"license_0","mimetype":"application/pdf","url":{"url":"https://meral.edu.mm/record/8987/files/Si Thu Htay, MPA-30(20th Batch).pdf"},"version_id":"b028dfcf-36c3-4c43-9d12-e9d72897b391"}]},"item_1583103233624":{"attribute_name":"Thesis/dissertations","attribute_value_mlt":[{"subitem_awarding_university":"Yangon University of Economics","subitem_supervisor(s)":[{"subitem_supervisor":"Daw Phyo Pont Thu"}]}]},"item_1583105942107":{"attribute_name":"Authors","attribute_value_mlt":[{"subitem_authors":[{"subitem_authors_fullname":"Si Thu Htay"}]}]},"item_1583108359239":{"attribute_name":"Upload type","attribute_value_mlt":[{"interim":"Other"}]},"item_1583108428133":{"attribute_name":"Publication type","attribute_value_mlt":[{"interim":"Thesis"}]},"item_1583159729339":{"attribute_name":"Publication date","attribute_value":"2023-03-01"},"item_title":"A Study on Community Knowledge, Attitude and Practice of Alcohol Consumption in Myanmar (Case Study: Kyauktan Township, Yangon Region) (Si Thu Haty, 2023)","item_type_id":"21","owner":"20","path":["1582963436320","1582965722087"],"publish_date":"2023-07-14","publish_status":"0","recid":"8987","relation_version_is_last":true,"title":["A Study on Community Knowledge, Attitude and Practice of Alcohol Consumption in Myanmar (Case Study: Kyauktan Township, Yangon Region) (Si Thu Haty, 2023)"],"weko_creator_id":"20","weko_shared_id":-1},"updated":"2024-05-27T04:26:40.851915+00:00"}