{"created":"2021-01-19T08:32:31.835150+00:00","id":7622,"links":{},"metadata":{"_buckets":{"deposit":"6fa8504d-73bc-4396-b06a-f2af0a96da03"},"_deposit":{"created_by":16,"id":"7622","owner":"16","owners":[16],"owners_ext":{"displayname":"Aye","email":"ayepyonelwin2016@gmail.com","username":"aye"},"pid":{"revision_id":0,"type":"depid","value":"7622"},"status":"published"},"_oai":{"id":"oai:meral.edu.mm:recid/00007622","sets":["1582963390870:1582967436313"]},"communities":["ccm","ccp","kyauksetu","ltc","maas","miit","mlmu","mmu","mtlu","mtu","mub","mude","mufl","pathein","scu","suoe","tcu","tgu","tuh","tum","ucsm","ucsmtla","ucsmub","ucspathein","ucstaungoo","ucsy","udmm","udmy","uit","um","um1","um2","umkn","umm","uphy","urj","uvs","uy","yau","ydbu","ytu","yude","yueco","yufl","yuoe"],"item_1583103067471":{"attribute_name":"Title","attribute_value_mlt":[{"subitem_1551255647225":"Formulation of Foundation Makeup (Liquid) Using D-Optimal Mixture Design","subitem_1551255648112":"en"}]},"item_1583103085720":{"attribute_name":"Description","attribute_value_mlt":[{"interim":"Formulation of foundation makeup (liquid) was performed using Doptimal mixture design. Design expert software 7.0 was used to set up D-optimal mixture design and 15 formulations were conducted. Each formulation was judged its properties of pH, viscosity, and skin irritation to obtain the most appropriate composition. The optimum formulation of foundation makeup (liquid) was 227.43 ml of deionized water (DI), 1.40 g of carboxy methyl cellulose (CMC), 4.37 g of triethanolamine (TEA), 20.94 g of propanediol (PD), 31.84 g of titanium dioxide (TiO2), 5.25 g of iron oxide (Fe3O4), 7.0 g of kaolin (Kao), 1.40 g of methyl paraben (MP), 34.97 ml of mineral oil (MO), 5.25 g of stearic acid (SA), 8.75 g of glyceryl monosterate (GMS) and 1.40 g of propyl paraben (PP) based on its properties of pH 6.93, 1722.3cP of viscosity and 0 of skin irritation. Regarding the evaluation sheet performed by the Hedonic scale test, satisfactory scores of foundation makeup (liquid) was 7.4 out of 9."}]},"item_1583103108160":{"attribute_name":"Keywords","attribute_value_mlt":[{"interim":"formulation of foundation makeup (liquid)"},{"interim":"D-optimal mixture design"},{"interim":"skin irritation"}]},"item_1583103120197":{"attribute_name":"Files","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2021-01-19"}],"displaytype":"preview","filename":"81.pdf","filesize":[{"value":"288 KB"}],"format":"application/pdf","licensetype":"license_0","url":{"url":"https://meral.edu.mm/record/7622/files/81.pdf"},"version_id":"99fed075-7aca-426a-b664-73a41f1cbc0f"}]},"item_1583103131163":{"attribute_name":"Journal articles","attribute_value_mlt":[{"subitem_journal_title":"Universities Research Journal 2017, Vol. 10, No. 2  Formulation of Foundation Makeup","subitem_pages":"239-247","subitem_volume":"Vol. 10, No. 2"}]},"item_1583105942107":{"attribute_name":"Authors","attribute_value_mlt":[{"subitem_authors":[{"subitem_authors_fullname":"Thinzar Aung"},{"subitem_authors_fullname":"Soe Soe Than"}]}]},"item_1583108359239":{"attribute_name":"Upload type","attribute_value_mlt":[{"interim":"Publication"}]},"item_1583108428133":{"attribute_name":"Publication type","attribute_value_mlt":[{"interim":"Journal article"}]},"item_1583159729339":{"attribute_name":"Publication date","attribute_value":"2017-01-01"},"item_title":"Formulation of Foundation Makeup (Liquid) Using D-Optimal Mixture Design","item_type_id":"21","owner":"16","path":["1582967436313"],"publish_date":"2021-01-19","publish_status":"0","recid":"7622","relation_version_is_last":true,"title":["Formulation of Foundation Makeup (Liquid) Using D-Optimal Mixture Design"],"weko_creator_id":"16","weko_shared_id":-1},"updated":"2021-12-13T06:58:04.974598+00:00"}