{"created":"2020-03-08T15:53:57.112770+00:00","id":1543,"links":{},"metadata":{"_buckets":{"deposit":"981cce7b-ad89-4a50-89a9-4928fae3cb5f"},"_deposit":{"id":"1543","owners":[],"pid":{"revision_id":0,"type":"recid","value":"1543"},"status":"published"},"_oai":{"id":"oai:meral.edu.mm:recid/1543","sets":["1582963436320:1582965681303"]},"author_link":[],"communities":["yueco"],"control_number":"1543","item_1583103067471":{"attribute_name":"Title","attribute_value_mlt":[{"subitem_1551255647225":"A STUDY OF DEVELOPMENT OF FISHERY SECTOR IN MYANMAR (2008-2009 to 2017-2018)  (Thiri Aung, 2019)","subitem_1551255648112":"en"}]},"item_1583103085720":{"attribute_name":"Description","attribute_value_mlt":[{"interim":"The fishery sector is considered as one of the most important sectors which is to fulfill the protein requirement of the people of Myanmar and to provide the food security as well as to get the opportunity for the employment to a large number of fishery communities and rural dwellers. The main objective of this thesis is to study the development of fisheries, production, export and consumption situation of fisheries sector and to identify the strength and weakness of fishery sector in Myanmar. It was found that fish culture was the most important activation in fresh water. And also offshore fishery was the second largest production not only marine fishery production but also total fishery production. The destination of exporting countries was not changed significantly. The type of fishery high demand in the world market, as the sea food is more and more popular. Therefore, the development of fishery sector for foods security needs to be south better ways to maintain valuable resources. The fishery exporting enterprises also needs to care about the promotional activities to entice new customers. To take advantage of the bargaining power of buyers, the private enterprises need to attract new customers from other regions of the global."}]},"item_1583103120197":{"attribute_name":"Files","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2020-05-05"}],"displaytype":"preview","filename":"THIRI AUNG MDevS - 20 (14th BATCH).pdf","filesize":[{"value":"852 Kb"}],"format":"application/pdf","licensetype":"license_0","mimetype":"application/pdf","url":{"url":"https://meral.edu.mm/record/1543/files/THIRI AUNG MDevS - 20 (14th BATCH).pdf"},"version_id":"de375c3e-c57f-41a9-996b-2712c6827d9b"}]},"item_1583103131163":{"attribute_name":"Journal articles","attribute_value_mlt":[{"subitem_journal_title":"Yangon Universtiy of Economics"}]},"item_1583103233624":{"attribute_name":"Thesis/dissertations","attribute_value_mlt":[{"subitem_awarding_university":"Yangon University of Economics","subitem_supervisor(s)":[{"subitem_supervisor":"Dr. Tha Pye Nyo"}]}]},"item_1583105942107":{"attribute_name":"Authors","attribute_value_mlt":[{"subitem_authors":[{"subitem_authors_fullname":"THIRI AUNG"}]}]},"item_1583108359239":{"attribute_name":"Upload type","attribute_value_mlt":[{"interim":"Other"}]},"item_1583108428133":{"attribute_name":"Publication type","attribute_value_mlt":[{"interim":"Thesis"}]},"item_1583159729339":{"attribute_name":"Publication date","attribute_value":"2019-05-01"},"item_title":"A STUDY OF DEVELOPMENT OF FISHERY SECTOR IN MYANMAR (2008-2009 to 2017-2018)  (Thiri Aung, 2019)","item_type_id":"21","owner":"1","path":["1582965681303"],"publish_date":"2020-03-05","publish_status":"0","recid":"1543","relation_version_is_last":true,"title":["A STUDY OF DEVELOPMENT OF FISHERY SECTOR IN MYANMAR (2008-2009 to 2017-2018)  (Thiri Aung, 2019)"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2024-04-05T06:47:46.569696+00:00"}