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        <identifier>oai:meral.edu.mm:recid/424</identifier>
        <datestamp>2022-03-24T23:15:20Z</datestamp>
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          <dc:title>Preparation and Characterization of Biodegradable Plastic from Corn Starch</dc:title>
          <dc:creator>Bo Bo Thet</dc:creator>
          <dc:description>Starch is used in the production of biodegradable packaging materials as an attractive&#13; alternative to synthetic polymers because it is a natural biopolymer and renewable source. In&#13; this research, biodegradable plastic was made from corn starch to reduce the soil pollution&#13; problem. For the production of starch-based plastic, glycerol was added for the gelatinization&#13; of starch during thermal processing. Biodegradable plastic was made by varying the amount of&#13; ingredients such as water (6ml, 7ml, 8ml, 9ml) and glycerine (0.25g, 0.5g, 0.75g, 1g). The&#13; characteristics of prepared biodegradable plastic were evaluated by biodegradability test, water&#13; absorption test, moisture absorption test and solubility test. Corn starch 1.5g, vinegar 1ml,&#13; glycerine 0.5g and distilled water 7ml were the most suitable conditions for the preparation of&#13; biodegradable plastic.</dc:description>
          <dc:date>2019</dc:date>
          <dc:identifier>http://hdl.handle.net/20.500.12678/0000000424</dc:identifier>
          <dc:identifier>https://meral.edu.mm/records/424</dc:identifier>
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